Thread: eating trout
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Old 01-09-2010, 03:28 PM
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old tom old tom is offline
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Join Date: Mar 2007
Location: Davidson and Bryson City, NC
Posts: 185
Default Cracklings

Somewhere around here I've got 50 year old pictures of a hog killin' - skint, hanging upside down by his hind quarters and a big black pot of boiling water over on the side - all shot with my Brownie box camera.

Short of the nearly impossible task of finding a scene like that again, does anyone know where I could buy real cracklings? I've found several recipes online and lots of paces where I could order them. But I don't necessarily want to buy a pig in a poke (pun intended).



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